CULINARY TOURS Pappardelle 12 oz

Bronze die. A ribbon-shaped pasta with ancient origins, Pappardelle is most common in Italy's Tuscany region. We make our Pappardelle using old world methods, and cut it with a bronze die for textured surface that sticks stronger to all your favorite sauces. Quality Guaranteed: If for any reason you are not satisfied, we'll give you a full refund. Visit us at Imported from Italy. Product of Italy.